Thursday, February 2, 2012
I'm in the midst of my annual detox- fruits, veggies, whole grains, nuts, a little fish.... And that's basically it! Tonight I had a yummy salad of butter lettuce, red onions, avocados, salmon, and a dressing made out of carrots, shallots, ginger, miso, rice wine vinegar, and sesame oil. Mmmmmmm
Wednesday, November 9, 2011
Wednesday, November 2, 2011
Saturday, October 15, 2011
Monday, October 10, 2011
For dinner, I went to the River Belle Terrace, where I got a vegetable po'boy, along with all the fixin's- sauteed mushrooms and onions, marinated zucchini relish, horseradish aeoli... It also came with baked beans and your choice of cold salad- I got lentil salad. Good veggie/vegan Disney option.
I packed my lunch today- pasta salad with sugar plum tomatoes, red peppers, Persian cucumbers and balsamic vinaigrette! I'm munching while I ride the mark twain riverboat!!
Friday, October 7, 2011
For lunch today, I cooked up some brown jasmine rice and made a stir fry with crimini mushrooms, green beans, shredded cabbage, and carrots, cooked up with ginger and garlic with a sauce of mirin (Japanese rice cooking wine), soy sauce, the juice from a few clementines, a little sesame oil, and cornstarch to thicken it up a bit. Yum- o!!!!!